Countdown to Crispiness

For those of you who aren't familiar with Christ the Servant Parish's most famous (really, click the link) Fish Fry Mascot, let me introduce myself.  My name is Fishop Phillip Atolop.  I dabble in this Lenten blog in an effort to secure my standing as a social media star, and to, as always, promote the best fish fry… ever... at Christ the Servant Parish (formerly the Our Lady of Peace and St. Paul's Canton Fish Fry).

Please enjoy this trilogy of my early work:

If you've ever even heard of the Bible, you know that God likes to present a challenge to his people. I believe our challenge is clear.  In 2011, we sold more than 4,000 fish dinners.  That's a lot of fish!  But with your help, we can do even better this year.  The magic number?

That's 800 dinners per fry.  And it shouldn't be hard when you boil it down to what we have to offer over the competition: 

• Mouthwatering fish, shrimp, homemade pierogies and macaroni and cheese. 
• Baked or fried? You decide.  Or get a dinner-sized pierogies or mac n cheese! 
• High-quality, freshly cooked meal brought to your table.  Because, hey, no one likes fish that's been sitting out on some buffet.  
• Friendly individualized service by our fresh-faced 7th and 8th grade student wait staff. 
• Uniformed security and parking attendants to safely assist with traffic (That's right... uniforms. These guys are professional security. We don't mess around.)
• Drive-thru service -- in case you think you have something better to do on a Friday night, you can still have your fish and eat it too!
• Taggarts Ice Cream sundae bar

Don't forget our LIQUOR LICENSE! Here's the Codinal with more on that... 

So now we Countdown to the Golden Fried Crispiness... Just 10 More Days!  

See you at the first Christ the Servant Fish Fry (and of course all subsequent fish fries) of 2012.  

Friday, February  24 

4:30 to 7 PM

Stations of the Cross immediately following in the church.